CHEF-INSPIRED FINE DINING in Lincoln, NE

Our chef-inspired meals and unique ambiance have made us famous in Lincoln. We invite you to experience the culinary art at Venue.

learn more about our steak program and consumer seasoning blends

venuesteaks.com
  • Venue Restaurant & Lounge | Lunch Menu

STARTERS


  • Harvest Board
    Selection of house-cured meats | artisan cheese | accoutrements
    1 Cheese
    $13.00
    2 Cheeses
    $15.00
    3 Cheeses
    $17.00
  • General Tso's Brussels Sprouts GF
    $7.00
    House-made tso's sauce | roasted peanuts
  • Spicy Crab Bombs
    $11.00
    Soy cured salmon belly | english cucumber | spicy dungeness crab salad | green apple
  • Shrimp Cocktail GF
    $10.00
    Jumbo shrimp | house-made cocktail sauce | lemon
  • Lobster Rangoon
    $10.00
    Six cold water lobster rangoons | cream cheese | green onion | roasted red pepper | sriracha | sweet thai chili sauce
  • Spinach and Artichoke Dip GF V
    $8.00
    Cheese blend | artichokes | spinach | house chips
  • Crispy Calamari GF
    $10.00
    Flash fried calamari | pickled peppers | scallions | fresh herbs | house remoulade
  • Seared Ahi Tuna GF
    $14.00
    Sweet chili sauce | crushed cashews | cilantro
  • Boston Lump Crab Cakes GF
    $11.00
    Four house-made crab cakes | pickled mustard seed | remoulade

FROM THE GARDEN


Available dressings: maple vinaigrette (gluten-free) | caesar | black garlic buttermilk ranch | creamy garlic (gluten-free) | balsamic vinaigrette (gluten-free) | buttermilk ranch | smoky ranch | bleu cheese | dorothy lynch (gluten-free) | raspberry vinaigrette (gluten-free) | Add grilled chicken $2, add grilled salmon $7, add steak $6, add two lump crab cakes $5

  • Venue Pecan Bleu GF
    $10.00
    Candied pecans | brown sugar apples | mixed greens | bleu cheese crumbles | dried cranberries | maple vinaigrette
  • Spanish Tuna Salad
    $15.00
    Ancho seared ahi tuna | arcadian lettuce blend | roasted corn | avocado | crumbled feta | cherry tomatoes | fried tortilla strips | smoky ranch
  • Cobb
    $12.00
    Grilled chicken | mixed greens | bleu cheese crumbles | bacon | avocado | hard boiled egg | diced tomato | red onion | black garlic ranch
  • Spinach Salmon GF
    $15.00
    Grilled salmon | baby spinach | toasted almonds | caramelized pear | feta | sliced strawberries | balsamic vinaigrette
  • Wedge GF
    Iceberg wedge | crisp bacon | gorgonzola | tomato | creamy garlic dressing
    Full
    $8.00
    Half
    $4.00
  • Caesar
    $5.00
    Romaine | shaved parmesan | house-cured egg yolk | house-made croutons | caesar dressing | anchovies available upon request
  • House GF
    $5.00
    Mixed greens | cucumber | tomato | cheddar | red onion | egg | croutons

VEGETARIAN


  • Drunken Noodles
    $18.00
    Hoisin | stir fry vegetables | rice noodles | cilantro | cashews | spicy available upon request
    Add Beef Tips
    $5.00
  • Hearth-Baked Eggplant Parmesan GF V
    $14.00
    Crispy parmesan crusted eggplant | creamy spinach and parmesan | seasonal vegetables | mozzarella blend | fried basil
  • Beyond Meatloaf GF V
    $18.00
    Beyond meat blended with roasted mushroom and onion | golden barbeque glaze | marble potatoes | salad of arugula with tomato, onion, parmesan crisps and black garlic molasses

STEAK BURGERS


Our house steak grind is a blend of certified angus beef ribeye, strip, and tenderloin, trimmed lean and ground with 28+ day dry aged angus beef for flavor, texture, and tenderness, seasoned with "venue spice" and seared golden brown. All burgers come with a choice of side. Gluten free buns available.

  • Venue Burger
    $12.00
    House grind 8oz. steak burger | toasted buttered brioche | cabot extra sharp white cheddar | caramelized onions | pecan wood smoked bacon | black pepper and chive aïoli
  • Venue Classic Angus Burger
    $9.00
    House grind 8oz. steak burger | lettuce | tomato | onion | add cheese $1

STEAK BURGER ADD ONS


  • Bacon
    $1.00
  • Crispy Onion Straws
    $2.00
  • Blackened
    $1.00
  • Six Pepper Crust
    $1.00
  • Fried Olive Creek Farms Egg
    $1.00

HEARTH-BAKED


Pizzas or house-made olive oil flatbread

  • Buffalo Chicken
    $13.00
    Grilled chicken | parmesan cream sauce | smoked bleu | red onion | mozzarella and provologne cheese blend | fresno buffalo sauce | pepperoncini
  • Venue Classic
    $11.00
    Pepperoni | italian sausage | bell pepper | mushrooms | onion | olives | mozzarella | charred tomato sauce
  • BBQ Chicken Pizza
    $13.00
    Sweet baby ray's bbq sauce | grilled chicken | blend of mozzarella and smoked gouda cheeses | scallions | bacon | crispy shallots
  • Smoky Gouda Chicken and Artichoke
    $13.00
    Grilled chicken | artichoke | havarti | smoked gouda | roasted garlic parmesan cream sauce
  • Vegetarian Pizza
    $10.00
    Slow toasted tomatoes | garlic | fresh mozzarella | roasted garlic parmesan cream sauce | thyme | balsamic glaze

ENTREES


  • Daily Lunch Features
    Ask your server about our daily lunch features
  • Quiche of the Day
    Chef selection | seasonal ingredients | local olive creek farm eggs | flaky crust | choice of side | market price
  • 4oz Grilled Salmon GF
    $13.00
    Grilled hand-cut salmon fillet | fresh lemon wedges | choice of side
  • Surf n' Turf GF
    $15.00
    6 oz CAB® brand Natural hanging tender | grilled shrimp skewer | choice of side
  • Chicken Tenders
    $10.00
    Four house-breaded chicken tenders | black garlic ranch | choice of side

SANDWICHES


All sandwiches come with a choice of a side. Gluten free buns available.

  • Venue Club
    $11.00
    Wheat berry bread | turkey | ham | bacon | swiss and cheddar cheeses | roasted garlic aïoli | lettuce | tomato
  • Chicken Salad
    $11.00
    Dijon cranberry pecan dressing | bacon | tomato | lettuce | fresh baked croissant
  • Prime Rib
    $14.00
    House-shaved prime rib | caramelized onions | braised mushrooms | creamy horseradish sauce | provolone cheese | hoagie roll
  • Chicken Bacon Ranch
    $12.00
    8oz chicken breast with house spice | swiss cheese bacon | lettuce | tomato | onion | ranch spread | ciabatta bun
  • New England Style Lobster Roll
    $16.00
    Lobster claw and knuckle meat | diced celery | lemon and black pepper aïoli | chives | buttery new england style split top roll
  • Salmon Ciabatta
    $14.00
    Grilled salmon | lettuce | tomato | red onion | capers | remoulade | open-faced ciabatta bread
  • Uncured NY Strip Pastrami Reuben
    $10.00
    House-made pastrami | sauerkraut | russian dressing | swiss cheese | marble rye
  • Venue Trio (does not include burgers or lobster roll)
    $12.00
    Half sandwich | house-made soup | house salad

SOUPS


  • Hungarian Wild Mushroom GF
    Cup
    $4.00
    Bowl
    $6.00
  • Venue Crab Bisque GF
    Cup
    $4.00
    Bowl
    $6.00
  • Soup Du Jour
    Cup
    $4.00
    Bowl
    $6.00

KIDS


  • Chicken Fingers
    $5.50
    Three crunchy breaded chicken strips with french fries or fruit and choice of ranch, bbq, or honey mustard for dipping
  • Grilled Cheese
    $4.50
    Toasted bread with cheddar cheese and served with fruit or french fries
  • Mozzarella Cheese Sticks
    $5.00
    Six mildly battered cheese sticks served with ranch dressing or tomato sauce
  • Pizza
    $6.50
    Individual pizza covered in mozzarella cheese with choice of one topping
  • Cheddar Mac N' Cheese
    $5.00
    Creamy white cheddar sauce with elbow pasta
  • Venue Steak
    $8.00
    4oz grilled sirloin steak served with french fries or fruit

SIDES


  • Parmesan Pecorino Risotto GF
  • Grilled Asparagus GF
  • Soy Braised Mushrooms GF
  • Seasonal Vegetable Sauté GF
  • Green Bean Amandine GF
  • Roasted Marble Potatoes GF
  • Natural Cut Fries GF
  • Sweet Potato Fries GF
  • Hazelnut and Sage Brussel Sprouts
    Add
    $1.00
  • White Cheddar Mac & Cheese
    Add truffle
    $4.00
  • Venue Restaurant & Lounge | Dinner Menu

STARTERS


  • Harvest Board
    Selection of house-cured meats | artisan cheese | accoutrements
    1 Cheese
    $13.00
    2 Cheeses
    $15.00
    3 Cheeses
    $17.00
  • General Tso's Brussels Sprouts GF
    $7.00
    House-made tso's sauce | roasted peanuts
  • Spicy Crab Bombs
    $11.00
    Soy cured salmon belly | english cucumber | spicy dungeness crab salad | green apple
  • Shrimp Cocktail GF
    $10.00
    Jumbo shrimp | house-made cocktail sauce | lemon
  • Lobster Rangoon
    $10.00
    Six cold water lobster rangoon | cream cheese | green onion | roasted red pepper | sriracha | sweet thai chili sauce
  • Spinach and Artichoke Dip GF
    $8.00
    Cheese blend | artichokes | spinach | house chips
  • Crispy Calamari GF
    $10.00
    Flash fried calamari | pickled peppers | scallions | fresh herbs | house remoulade
  • Seared Ahi Tuna GF
    $14.00
    Sweet chili sauce | crushed cashews | cilantro
  • Boston Lump Crab Cakes GF
    $11.00
    Four house-made crab cakes | pickled mustard seed | remoulade

FROM THE GARDEN


Available dressings: maple vinaigrette (gluten-free) | caesar | black garlic buttermilk ranch | creamy garlic (gluten-free) | balsamic vinaigrette (gluten-free) | buttermilk ranch | smoky ranch | bleu cheese | dorothy lynch (gluten-free) | raspberry vinaigrette (gluten-free) | Add grilled chicken $2, add grilled salmon $7, add steak $6, add two lump crab cakes $5

  • Venue Pecan Bleu GF
    $10.00
    Candied pecans | brown sugar apples | mixed greens | bleu cheese crumbles | dried cranberries | maple vinaigrette
  • Spanish Tuna Salad
    $15.00
    Ancho seared ahi tuna | arcadian lettuce blend | roasted corn | avocado | crumbled feta | cherry tomatoes | fried tortilla strips | smoky ranch
  • Cobb
    $12.00
    Grilled chicken | mixed greens | bleu cheese crumbles | bacon | avocado | hard boiled egg | diced tomato | red onion | black garlic ranch
  • Spinach Salmon GF
    $15.00
    Grilled salmon | baby spinach | toasted almonds | caramelized pear | feta | sliced strawberries | balsamic vinaigrette
  • Wedge GF
    Iceberg wedge | crisp bacon | gorgonzola | tomato | creamy garlic dressing
    Full
    $8.00
    Half
    $4.00
  • Caesar
    $5.00
    Romaine | shaved parmesan | house-cured egg yolk | house-made croutons | caesar dressing | anchovies available upon request
  • House GF
    $5.00
    Mixed greens | cucumber | tomato | cheddar | red onion | egg | croutons

FROM OUR BUTCHER SHOP


All of our certified angus beef is hand-cut in house and served with your choice of two sides

  • Delmonico Ribeye GF
    $29.00
    Wet aged, well-marbled | 14oz
  • Filet Mignon GF
    Wet aged, leanest, most tender
    4oz
    $25.00
    7oz
    $29.00
    10oz
    $33.00
  • NY Strip GF
    $29.00
    Wet aged, strip loin | 12 oz
  • Prime Sirloin GF
    $21.00
    Wet aged, hand-cut | 8 oz
  • TD Niche Bone-In Pork Chop GF
    Mangalista hybrid
    14oz
    $23.00

STEAK ADD ONS


  • Crispy Onion Straws
    $2.00
  • Blackened GF
    $1.00
  • Six Pepper Crust GF
    $1.00
  • Soy Braised Mushrooms GF
    $3.00
  • Fried Olive Creek Farms Egg
    $1.00
  • Butter Basted Scallop GF
    $5.00
  • Grilled Shrimp Skewer GF
    $5.00
  • Butter Poached Rock Lobster
    $25.00

MADE TO ORDER SAUCES


  • Smoky Bleu Cheese Cream GF
    $2.00
  • Worcestershire Cream Reduction GF
    $2.00
  • Demi Glace GF
    $3.00

HEARTH-BAKED


Wood-fired pizza or house-made olive oil flatbread

  • Buffalo Chicken
    $13.00
    Grilled chicken | parmesan cream sauce | smoked bleu | red onion | mozzarella and provologne cheese blend | fresno buffalo sauce | pepperoncini
  • Venue Classic
    $11.00
    Pepperoni | italian sausage | bell pepper | mushrooms | onion | olives | mozzarella | charred tomato sauce
  • BBQ Chicken Pizza
    $13.00
    Sweet baby ray's bbq sauce | grilled chicken | blend of mozzarella and smoked gouda cheeses | scallions | bacon | crispy shallots
  • Smoky Gouda Chicken and Artichoke
    $13.00
    Grilled chicken | artichoke | havarti | smoked gouda | roasted garlic parmesan cream sauce
  • Vegetarian Pizza
    $10.00
    Slow toasted tomatoes | garlic | fresh mozzarella | roasted garlic parmesan cream sauce | thyme | balsamic glaze

FROM THE FISHMONGER


We take pride in sourcing seafood that meets our high quality standards for freshness and flavor.

  • Butter Basted Scallops
    $27.00
    u-12 butter basted diver scallops | cauliflower leek puree grilled andouille sausage | rustic corn salsa | lemon basil emulsion | red pepper coulis
  • Miso Glazed Salmon GF
    $26.00
    8oz grilled salmon | vegetable fried rice | garlic sauteed bok choy and broccoli | asian marinated cucumbers | chili crisp
  • Three by the Sea GF
    $30.00
    Grilled salmon | garlic sautéed shrimp | asiago cheese crusted scallops | parmesan pecorino risotto
  • Venue Surf 'N Turf
    $29.00
    Grilled 4oz filet mignon | three garlic and herb marinated grilled shrimp | black truffle risotto | grilled asparagus
  • Butter Poached Rock Lobster Risotto
    $28.00
    6oz butter poached rock lobster tail | house smoked bacon | grilled asparagus | creamy smoked parsnip and parmesan risotto finished with champagne vanilla butter and fines herbes | crispy parsnips
  • Shrimp GF
    Add on to any item | grilled skewer
    3
    $5.00
  • Scallop GF
    $5.00
    Add on to any item | butter basted

VEGETARIAN


  • Drunken Noodles
    $18.00
    Hoisin | stir fry vegetables | rice noodles | cilantro | cashews | spicy available upon request
    Add Beef Tips
    $5.00
  • Hearth-Baked Eggplant Parmesan GF V
    $14.00
    Crispy parmesan crusted eggplant | creamy spinach and parmesan | seasonal vegetables | mozzarella blend | fried basil
  • Beyond Meatloaf GF V
    $18.00
    Beyond meat blended with roasted mushroom and onion | golden barbeque glaze | marble potatoes | salad of arugula with tomato, onion, parmesan crisps and black garlic molasses

HAND-MADE PASTA


All of our pastas are hand-made in house. Add-Ons: grilled salmon: $7, shrimp skewer: $5, grilled chicken: $3, beef tips: $5

  • Blackened Pork Flat Iron Gnocchi Sardi
    $20.00
    House made egg, semolina, and masa pasta | blackened pork flat iron | smoked bacon and andouille sausage cream | scallion | fried garlic | hen of the woods | fontina cheese | crispy tortilla
  • Tagliatelle Alfredo
    $16.00
    Tagliatelle noodle | parmesano reggiano | pecorino romano locatelli | cream reduction | black truffles
  • Burrata Chitarra V
    $18.00
    House-made chitarra spaghetti | white wine roasted garlic butter sauce | grilled asparagus | spinach | cherry tomatoes | summer pesto | burrata mozzarella lemon zest

FROM THE FARM


  • Jägerschnitzel
    $23.00
    Tender breaded veal cutlet | pan fried in brown butter | smoky bacon & mushroom gravy | roasted fingerling potatoes | grilled asparagus | house-made quark
  • Boneless Buttermilk Fried Chicken
    $19.00
    Yukon gold mashed potatoes | roasted heirloom carrots | brown butter country gravy
  • Smoked Cherry Duck Breast
    $27.00
    6oz maple leaf duck breast | smoked cherry reduction | wild mushroom and leek risotto cake | black garlic puree | sautéed summer squash

SOUPS


  • Hungarian Wild Mushroom GF
    Cup
    $4.00
    Bowl
    $6.00
  • Venue Crab Bisque GF
    Cup
    $4.00
    Bowl
    $6.00
  • Soup Du Jour
    Cup
    $4.00
    Bowl
    $6.00

SIDES


  • Parmesan Pecorino Risotto GF
  • Grilled Asparagus GF
  • Soy Braised Mushrooms GF
  • Seasonal Vegetable Sauté GF
  • Green Bean Amandine GF
  • Roasted Marble Potatoes
  • Natural Cut Fries GF
  • Sweet Potato Fries GF
    Additional $1
  • Hazelnut and Sage Brussel Sprouts
    Add
    $1.00
  • White Cheddar Mac & Cheese
    Add truffle
    $4.00
  • Yukon Gold Mashed Potatoes GF
  • Foie Gras and Parmesan Creamed Spinach
    Add
    $4.00
  • Venue Restaurant & Lounge | Dessert Menu

DESSERT


  • Vanilla Bean Crème Brûlée GF
    $7.00
    Vanilla bean custard
  • S’mores Crème Brûlée
    $7.00
    Chocolate crème brûlée | house-made caramel sauce | graham cracker crumb | toasted marshmallow fluff
  • Pink Lemonade Cheesecake
    $9.00
    Sugar cookie crust | pink lemonade cheesecake | blackberry compote | house lime curd
  • Peach Pie Skillet
    $9.00
    Fresh sliced peaches | pie crust | caramel ice cream | house-made caramel sauce | almond streusel
  • Strawberry Watermelon Bombe GF
    $9.00
    Watermelon gelee | strawberry mousse | gluten free vanilla sponge cake | “watermelon” meringue shell | strawberry salsa
  • Salted Caramel Cake
    $7.00
    Devil's food cake | caramel buttercream | fleur de sel | salted caramel sauce
  • Bread Pudding
    $6.00
    Seasonal ingredients | fresh whipped cream

DESSERT DRINKS


  • Millionaire
    $8.00
    Kahlua | frangelico | baileys | creme de cocoa | cream
  • Banana Cream Pie
    $8.00
    Bacardi banana | bumbu rum | rumchata
  • After Dinner Mint
    $7.00
    Bailey's | creme de menthe | creme de cocoa
  • Nuts & Berries
    $7.00
    Chambord | frangelico | creme de cocoa | cream
  • Chocolattavaca
    $7.00
    360 vanilla vodka | licor 43 | chocolate syrup | cream
  • Snickers Martini
    $8.00
    Grey goose la vanille vodka | frangelico | marie brizard chocolat royal | caramel

FRENCH PRESS


  • premuim french press coffee
    $5.00
    serves two

BOURBON & RYE


  • baker’s
    $7.00
  • basil hayden’s
    $7.00
  • booker’s
    $9.00
  • buffalo trace
    $6.00
  • eagle rare
    $7.00
  • elijah criag
    $6.00
  • e h taylor rye
    $9.00
  • four roses single
    $6.50
  • henry mckenna 10 yr
    $8.00
  • knob creek
    $6.50
  • maker’s mark
    $6.00
  • pikesville rye
    $7.00
  • rabbit hole rye
    $8.00
  • rittenhouse rye
    $6.00
  • stranahan’s
    $10.00
  • stagg jr.
    $8.00
  • templeton rye
    $6.50
  • woodford reserve
    $6.50

CORDIALS


  • b&b
    $7.50
  • bailey’s
    $6.50
  • chambord
    $6.50
  • cointreau
    $6.00
  • courvoisier vsop
    $8.00
  • disaronno
    $7.00
  • domaine de canton
    $6.50
  • drambuie
    $6.00
  • frangelico
    $6.00
  • godiva milk chocolate
    $6.00
  • godiva white chocolate
    $6.00
  • grand marnier
    $6.50
  • hennessy vsop
    $8.00
  • kahlua
    $6.00
  • licor 43
    $6.00
  • limoncello
    $8.00
  • sambuca
    $6.00
  • tuaca
    $6.00

PORTS & SHERRIES


  • dows 20 year tawny
    $12.00
  • dows ruby port
    $8.00
  • grahams 20 year tawny
    $10.00
  • taylor fladgate 10 year tawny
    $7.00
  • taylor fladgate 20 year tawny
    $12.00
  • hidalgo pedro ximénez sherry
    $8.00

SCOTCHES (SINGLE MALTS)


  • auchentoshan 3 wood
    $13.00
  • balvenie
    doublewood 12 yr.
    $10.00
    caribbean cask 14 yr.
    $12.00
    sherry cask 15 yr.
    $18.00
    portwood 21 yr.
    $25.00
  • dalmore 12 yr.
    $8.00
  • dalwhinnie 15 yr.
    $10.00
  • glenfiddich 12 yr.
    $8.00
  • glenlivet
    12 yr.
    $8.00
    15 yr.
    $15.00
    18 yr.
    $24.00
  • macallan
    12 yr.
    $9.50
    18 yr.
    $24.00
    rare cask
    $30.00
  • oban
    $11.00

SCOTCHES (BLENDS)


  • dewar’s
    $5.50
  • johnnie walker
    red label
    $5.50
    black label 12 yr.
    $6.50
    blue label 24 yr.
    $24.00
  • chivas regal
    $6.50
  • Venue Restaurant & Lounge | Happy Hour Menu

VENUE BITES


  • Venue Harvest Board
    $9.00
    A selection of cured meats | choice of one cheese | crisps | accoutrement
  • General Tso's Brussels Sprouts
    $6.00
    House-made tso's sauce | paprika roasted peanuts
  • Spicy Crab Bombs
    $8.00
    Soy cured salmon belly | english cucumber | spicy dungeness crab salad | green apple
  • Shrimp Cocktail
    $8.00
    Six jumbo shrimp | house made cocktail sauce
  • Dry Aged “Lil’ Macs”
    $8.00
    Two slider sized burgers with two juicy dry aged patties each | special sauce | pickles | diced onion shredded lettuce | american cheese | brioche bun
  • Spinach and Artichoke Dip
    $6.00
    Blend of cheeses | artichokes | spinach | house chips
  • Prime Strip Tartare
    $13.00
    Roasted marrow bone | CAB prime ny strip | whole grain dijon | shallot | pickled ramp | sherry |capers | cracked black peppercorn | smoked salt
  • One Topping Pizza
    $7.00
    Hand tossed | hearth baked
  • Buttermilk Fried Pickles
    $6.00
    Spice dusted | black garlic buttermilk ranch
  • Chicken Wings
    $6.00
    Six crispy chicken wings | fermented fresno chili hot sauce | choice of bleu cheese or ranch dressing
  • House Ground 50/50 Sliders
    $7.00
    Special sauce | havarti cheese | sliced red onion | shredded butter lettuce | brioche slider roll
  • Asiago Truffle Fries
    $6.00
    Natural cut fries | asiago vecchio | lemon chive aïoli

VENUE SIPS


  • Draft Beer
    $1 off
  • Domestic Bottled Beer
    $3.00
  • Well Drinks
    $3.00

COCKTAILS


5

  • Moscow Mule
  • Mojito
  • Classic Martini
  • Manhattan
  • Margarita
  • Raspberry Cosmo
  • Lemon Drop
  • Strawberry Moscow Mule
  • Cucumber Martini

GLASSES OF WINE


5

  • BV Coastal Red Blend
  • Greystone Cabernet
  • Trinity Oaks Pinot Noir
  • Belcrème De Lys Chardonnay
  • Fess Parker Riesling
  • Lunardi Pinot Grigio
  • Da Luca Prosecco
  • Venue Restaurant & Lounge | Cocktail Menu

VENUE ORIGINALS


  • Elderberry Old Fashioned
    $9.00
    Buffalo trace bourbon | spiced elderberry syrup | peach bitters | orange
  • Blueberry Gimlet
    $7.00
    Tanqueray rangpur | fresh lime | blueberry syrup | dandelion bitters
  • Lemongrass Collins
    $8.00
    Mizu lemongrass shochu | yuzu liqueur | lemon juice | cucumber | ginger syrup | soda
  • Pineapple Passion
    $8.00
    Hibiscus infused wheatly vodka | pineapple syrup | lemon | orange crema
  • Lemon Basil Margarita
    $9.00
    Casamigos silver tequila | lemon | basil | grapefruit crema | agave
  • Texas Sour
    $9.00
    Wild turkey longbranch bourbon | smoked cinnamon bitters | lemon | px sherry
  • Strawberry Gin & Tonic
    $7.00
    Strawberry infused gunpowder irish gin | lime | fever tree citrus tonic
  • Pineapple Mojito
    $8.00
    Plantation pineapple rum | lime | mint | pineapple syrup | soda
  • Barrel Aged Manhattan
    $9.00
    Woodford reserve bourbon | averna | port | spiced cherry bitters | aged 30 days

SEASONAL MULES


Diet ginger beer available upon request

  • Strawberry Champagne
    $8.50
    Tito’s handmade vodka | lime | strawberry | prosecco | ginger beer
  • Pineapple Basil
    $8.50
    Pineapple infused tito’s handmade vodka | lemon | basil | ginger beer
  • Grapefruit Pomegranate
    $8.50
    Grapefruit infused tito’s handmade vodka | lime | pom juice | grapefruit crema | ginger beer
  • Blueberry Peach
    $8.50
    Blueberry infused tito’s handmade vodka | peach puree | blueberry syrup | lime | ginger beer

DESSERT COCKTAILS


  • Millionaire
    $8.00
    Kahlua | frangelico | crème de cacao | baileys | half & half
  • Nuts & Berries
    $8.00
    Chambord | frangelico | crème de cacao | godiva white chocolate
  • After Dinner Mint
    $7.00
    Baileys | crème de menthe | crème de cacao
  • Banana Cream Pie
    $8.00
    Bumbu rum | bacardi banana rum | rumchata
  • Snickers Martini
    $8.00
    Frangelico | grey goose le vanilla | marie brizard chocolat royal liqueur | caramel | half & half

CLASSIC COCKTAILS


  • Aperol Spritz
    $8.00
    Aperol | prosecco | soda | lemon twist
  • Aviation
    $8.00
    Tanqueray gin | lazzaroni maraschino liqueur | lemon | creme de violette
  • Boulevardier
    $9.00
    Buffalo trace bourbon | campari | noilly prat sweet vermouth
  • Corpse Reviver #2
    $8.00
    Bombay Sapphire | Lillet Blanc | Cointreau | Lemon Juice | Absinthe Rinse
  • French 75
    $8.00
    Tanqueray gin | lemon | simple syrup | prosecco
  • Negroni
    $8.00
    Beefeater gin | noilly prat sweet vermouth | campari
  • Sazerac
    $9.00
    Sazerac rye | peychaud’s bitters | sugar | absinthe rinse
  • Sidecar
    $9.00
    D’usse cognac | cointreau | lemon juice | sugar rim
  • Vieux Carré
    $9.00
    Rittenhouse rye | benedectine | d’usse cognac | noilly prat sweet vermouth | angostura bitters | peychaud’s bitters

BOURBON & RYE


  • Angel’s Envy
    $8.00
  • Baker's
    $7.00
  • Basil Hayden's Bourbon
    $7.00
  • Basil Hayden's Two by Two Rye
    $8.00
  • Booker's
    $9.00
  • Buffalo Trace
    $6.00
  • Bulleit Bourbon
    $6.50
  • Bulleit Rye
    $6.50
  • EH Taylor Rye
    $9.00
  • EH Taylor Single Barrel
    $9.00
  • EH Taylor Small Batch
    $7.00
  • Eagle Rare
    $7.00
  • Elijah Craig Barrel Proof
    $9.00
  • Elijah Craig Small Batch
    $6.00
  • Elijah Craig 18 Yr
    $18.00
  • Evan Williams Single
    $7.00
  • Evan Williams Black Label
    $5.00
  • Four Roses 2017 Limited Edition
    $18.00
  • Four Roses Single Barrel
    $6.50
  • George T Stagg
    $40.00
  • Henry Mckenna 10 Yr
    $8.00
  • High West Bourye
    $15.00
  • High West Campfire
    $8.00
  • High West Double Rye
    $7.00
  • High West Rendezvous Rye
    $8.00
  • High West Midwinters Night Dram
    $18.00
  • Jefferson's Bourbon
    $7.00
  • Jefferson's Ocean Aged
    $12.00
  • Knob Creek Bourbon
    $6.50
  • Knob Creek Rye
    $6.50
  • Knob Creek Single Barrel
    $8.00
  • Maker's Mark
    $6.00
  • Old Fitzgerald 9yr
    $15.00
  • Parker’s Heritage 11yr
    $20.00
  • Parker’s Heritage Curacao Barrel
    $15.00
  • Pendleton 1910 Rye
    $7.00
  • Pikesville Rye
    $7.00
  • Rabbit Hole Rye
    $8.00
  • Rittenhouse Rye
    $6.00
  • Stagg Jr.
    $8.00
  • Stranahan’s
    $10.00
  • Templeton Rye
    $6.50
  • Van Winkle 10yr
    $30.00
  • Van Winkle 12yr
    $40.00
  • Van Winkle Pappy 15yr
    $50.00
  • Wild Turkey 101 Bourbon
    $6.00
  • Wild Turkey 101 Rye
    $6.00
  • Wild Turkey Longbranch
    $8.00
  • Wild Turkey Master's Keep 17yr
    $24.00
  • Wild Turkey Master's Keep Decades
    $24.00
  • Wild Turkey Rare Breed
    $8.00
  • W L Weller Special Reserve
    $6.00
  • William Larue Weller
    $40.00
  • Willet Noah's Mill
    $8.00
  • Willet Pot Still Bourbon
    $8.00
  • Willet Rowan's Creek
    $8.00
  • Willet Rye
    $8.00
  • Woodford Reserve Bourbon
    $6.50
  • Woodford Reserve Oat Grain Bourbon
    $20.00
  • Woodford Reserve Rye
    $6.50
  • Jameson
    $6.00
  • Jameson Caskmates Stout Ed
    $6.00
  • Redbreast 12yr
    $8.00
  • Writer's Tears
    $8.00

VODKA


  • 360 Raspberry
    $5.50
  • Absolut
    $5.50
  • Belvedere
    $8.00
  • Chopin
    $8.00
  • Ciroc
    $8.00
  • Grey Goose
    $6.50
  • Grey Goose Citron
    $6.50
  • Grey Goose La Poire
    $6.50
  • Grey Goose La Vanille
    $6.50
  • Ketel One
    $6.50
  • Tito's
    $6.00
  • Wheatly
    $6.00

RUM


  • Bacardi Limon
    $5.50
  • Bacardi Silver
    $5.00
  • Bumbu
    $6.00
  • Captain Morgan
    $5.50
  • Flor De Cana Silver
    $6.00
  • Goslings Black Seal
    $6.00
  • Malibu
    $5.50
  • Plantation 5yr
    $8.00
  • Plantation Stiggin's Pineapple
    $6.00

GIN


  • Beefeater
    $5.50
  • Bombay
    $5.50
  • Bombay Sapphire
    $6.50
  • Botanist
    $6.50
  • Hendricks
    $7.00
  • Hendricks Orbium
    $7.00
  • Monkey 47
    $10.00
  • Tanqueray
    $5.50
  • Tanqueray 10
    $8.00
  • Tanqueray Rangpur
    $5.50

SCOTCH


  • Auchentoshan American Wood
    $9.00
  • Auchentoshan 3 wood
    $13.00
  • Balvenie, Doublewood 12 Yr.
    $10.00
  • Balvenie, Caribbean Cask 14 Yr.
    $12.00
  • Balvenie, Sherry Cask 15 Yr.
    $18.00
  • Balvenie, Peat Week
    $15.00
  • Balvenie, Portwood 21 Yr.
    $24.00
  • Balvenie, Tun 1509 No. 4
    $40.00
  • Bruichladdich, Classic Laddie
    $7.00
  • Bruichladdich, Black Art 5
    $40.00
  • Chivas
    $6.50
  • Dahlmore 12 Yr.
    $8.00
  • Dalwhinnie 15 Yr.
    $10.00
  • Dewar's
    $5.50
  • Glenfiddich 12 Yr.
    $8.00
  • Glenfiddich IPA Cask
    $12.00
  • Glenfiddich Experiment #2
    $12.00
  • Glenlivet 12 Yr.
    $8.00
  • Glenlivet 15 Yr.
    $15.00
  • Glenlivet 18 Yr.
    $24.00
  • Glenlivet 25 Yr.
    $40.00
  • Glenmorangie Nectar
    $12.00
  • Glenrothes Select Reserve
    $11.00
  • Highland Park 25 Yr.
    $40.00
  • Highland Park 30 Yr.
    $60.00
  • Lagavulin 16 Yr.
    $12.00
  • Lagavulin Distiller's Edition
    $12.00
  • Laphroaig 10yr
    $8.00
  • Laphroaig Select
    $8.00
  • Macallan 12yr Sherry Oak
    $9.50
  • Macallan 12yr Double Oak
    $12.00
  • Macallan 18 Yr.
    $24.00
  • Macallan Edition #3
    $17.00
  • Macallan Rare Cask
    $30.00
  • Macallan M
    $200.00
  • Oban 14yr
    $11.00
  • Johnnie Walker, Red Label
    $5.50
  • Johnnie Walker, Black Label
    $6.50
  • Johnnie Walker, Blue Label
    $24.00
  • Johnnie Walker, Blue Ghost & Rare
    $30.00

TEQUILA


  • Avion 44 Extra Anej
    $20.00
  • Casamigos Silver
    $6.00
  • Herradura Ultra Anejo
    $8.00
  • Milagro Anejo
    $7.00
  • Milagro Reposado
    $6.00
  • Milagro Silver
    $6.00
  • Patron Anejo
    $7.00
  • Patron Reposado
    $6.00
  • Patron Silver
    $6.00

CORDIALS & LIQUEURS


  • Amaro Nonino
    $6.00
  • Aperol
    $6.00
  • Averna
    $6.00
  • B&B
    $7.50
  • Baileys
    $6.50
  • Campari
    $5.50
  • Chambord
    $6.50
  • Clear Creek Cassis
    $6.00
  • Clear Creek Pear Brandy
    $6.00
  • Cointreau
    $6.00
  • Disaronno
    $7.00
  • Domaine De Canton
    $6.50
  • Don Ciccio & Figli Limoncello
    $8.00
  • Drambuie
    $6.00
  • Elephant Sloe Gin
    $6.00
  • Frangelico
    $6.00
  • Godiva Milk Chocolate
    $6.00
  • Godiva White Chocolate
    $6.00
  • Grand Marnier
    $6.50
  • Grand Marnier Cuvée Du Centenaire
    $20.00
  • Kahlua
    $6.00
  • Pama
    $6.00
  • Pimms
    $5.50
  • Sambuca
    $6.00
  • Tuaca
    $6.00

COGNAC


  • Ansac VS
    $6.00
  • Courvoisier Vsop
    $8.00
  • D’Usse Vsop
    $8.00
  • Hennessey VS
    $8.00

BEER (DOMESTIC)


  • Budweiser
  • Bud Light
  • Coors Light
  • Michelob Ultra
  • Miller Light

BEER (LOCAL)


  • Brickway Coffee Vanilla Stout
  • Green Flash IPA
  • Infusion Vanilla Bean Blonde
  • White Elm Skinny Legs IPA
  • Zipline Alpha Modern
  • Zipline Copper Alt

BEER (IMPORTS)


  • Amstel Light
  • Corona
  • Guinness
  • Heineken

BEER (MICROS)


  • Blue Moon
  • Boulevard Wheat
  • Founders Breakfast Stout
  • Kona Big Wave Golden Ale
  • Lagunitas IPA
  • New Belgium Fat Tire
  • New Belgium Voodoo Ranger IPA
  • Odell IPA
  • Odell 90 Shilling
  • Ommegang Rosetta
  • Sam Adams Boston Lager

CIDERS


  • Ace Pineapple GF
  • Glacial Till Original GF
  • Glacial Till Passionfruit Pineapple GF

NON-ALCOHOLIC


  • Kaliber
  • St. Pauli Girl

ORDER ONLINE

Crunching a deadline or planning to eat at home? Place your lunch order online and enjoy Venue wherever you please.

Venue Restaurant & Lounge

Venue Restaurant & Lounge 4111 Pioneer Woods Dr Ste 100 Lincoln, NE 68506 (402) 488-8368 info@yourvenue.net