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 PM Conference Room Booked
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 Italian Wine Dinner
Event: Italian Wine Dinner
Description:
Course1
prosecco

fried artichokes with lemon sauce
braised fennel with orange butter


Course 2
Rondineto Montepulciano

Macaroni with a Lamb ragu


Course 3
Colleventano-Pecorino

Roasted spiny lobster with chilies and butter
Asparagus alla Parmigiana



Course 4
Montepulciano d'Abruzzo Riserva

Veal Escalopes with prosciutto and chicken livers
saffron risotto


Course 5
Nivasco


~Cassata di Sulmona~

sponge caked layered with custard, chocolate, and praline
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 St. Patrick's Day Chef's Table
Event: St. Patrick's Day Chef's Table
Description:
1st course // irish smoked salmon
potato pancakes, assorted condiments

2nd course // pig trotter stew

3rd course // corned beef & sausage strudel cabbage, apple mustard sauce

4th course // guinness braised lamb shank with champ potatoes

5th course // seared scallop with mushroom whiskey sauce

dessert course // bread pudding
caramel & whiskey sauce

$45 a person ~ 7pm
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 Chef's Table - Mexico My Way
Event: Chef's Table - Mexico My Way
Description:
join us for a chef’s table
“mexico my way part 2”

march 30, 2010
here @ 7pm / $45 per person
featuring chef travis evans

1st course // cornmeal coated chiles rellenos with spicy black bean sauce
2nd course // tomato tortilla soup
3rd course // warm chorizo spinach salad
4th course // cedar plank lobster tails
with corn and smoked chile relish
5th course // red chile crusted shoulder tender steak with wild mushroom ancho chile sauce
dessert course // caramelized mango tart with mexican chocolate and pepitas

drink. dine. gather.
Make Your Reservations Today!
402-488-8368
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4111 Pioneer Woods Dr., Lincoln, NE 68506     TEL: 402-488-8368      FAX: 402-488-8369